Computrition Blog

Welcome to Computrition’s blog, HERO Highlights! In these articles, we explore topics that are relevant to the industries we proudly serve.

HERO Highlight of the Month

Healthcare Foodservice Trends: Engagement, Sustainability, and Nutrition

We witnessed many inspiring healthcare foodservice trends at the annual AHF Conference. In this article, we review three highlights: engagement, sustainability, and nutrition.

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Coming Up Next

February 2023

Meal Ordering Solutions

Past Articles

August 2023

Online Orders Made Easy for Healthcare Workers

July 2023

Healthcare Retail Point-of-Sale Q&A

May 2023

Hospital Foodservice Staffing Shortage: Boosting Team Resiliency

April 2023

Hospital Food: Expanding Beyond Patients into Retail

March 2023

National Nutrition Month®: Sustainability and Health

February 2023

Hospital Dining Technology: Variety is the Spice of Life

December 2022

Enterprise Foodservice Management Software Combats Supply Chain Challenges

November 2022

Contract Food Service Companies or Self-Op?

October 2022

IDDSI Levels: Dysphagia Diet Standardization in Foodservice

September 2022

Patient Food Ordering Software in Healthcare Foodservice

August 2022

IT Support in Foodservice is Integral

June 2022

Mobile Inventory Software Complements All Management Models

May 2022

Automating Military Dining Facilities

April 2022

Interoperability in Foodservice Departments with HL7 Interface

March 2022

Diet Office Management: Assistance from Mobile Applications

February 2022

Foodservice Point-of-Sale Integration and Interoperability

January 2022

Improving the Patient Experience with Thoughtful User Interface Design

December 2021

Foodservice Physical Inventory: Adjusting for Holidays at the Hospital

November 2021

DoD Data Management Maximizes Resources

October 2021

Patient Menu Ordering Technology, Why Every Hospital Should Have It

September 2021

Using Food Service Reports to Optimize Your Operation

August 2021

Food Label Power: Going Beyond Nutrition Facts

July 2021

Hospital Recipe Management Maintains Quality and Cost Control

June 2021

Scaling Recipes for Operational Excellence

May 2021

Performance Nutrition Advancement within the Military

April 2021

Foodservice Inventory Management – 5 Benefits to Consider

March 2021

Unique Nutrition Requires Unique Solutions