Military Foodservice Software

DoW Enterprise Foodservice Systems

Computrition’s software solutions ensure military foodservices and military hospitals within the U.S. Marine Corps, the U.S. Department of War (DoW), the U.S. Department of Veterans Affairs (VA), and the Military Health System (Solution Delivery Division) have the necessary resources to:
Prepare for audit readiness
Reduce food and labor costs
Track meal entitlements
Regulate inventory and decrease food waste
Perform nutritional analysis
Ensure contractor and financial compliance

With over three decades of partnership with various military foodservice operators, we have the proven skills to enhance operations and streamline the foodservice supply chain with robust automation.
Foodservice Software to Meet Military Needs
MyFlex Dining
Offer dining flexibility with a base-wide retail concept that incorporates point-of-sale, online ordering, and self-checkout kiosks for all service members

Foodservice Management
Back-of-the-house recipe conversion, menu management, requisitioning, inventory, ordering/receiving, production, costing, and recipe analysis according to DoW guidelines

Inventory Management
Mobilize inventory tasks and decrease valuation time by using a mobile device to requisition products to different cost centers, deliver products, accept digital signatures, and take physical inventory

Data Analytics
Analyze financial performance, make wiser budgetary decisions, and prepare for audit requirements by accessing historical information like meal headcount, ration entitlement, and eligibility.

Trusted Source of Military Foodservice
As a proficient provider of nutrition, foodservice, and retail software solutions, we are always evolving to better serve the needs of every service member.
Our team of professionals is comprised of a variety of backgrounds, including military veterans.

Louis Cortes
Business Analyst
Gunnery Sergeant, USMC, Retired

Ky Gregory

Hannah Walker
QA Engineer
Former Staff Sergeant, USAF

Richard Medal
QA Engineer
Master Gunnery Sergeant, USMC, Retired
From the Blog
Campus-Style Meals for the Front Line
With myFlex Dining, military foodservice operators can empower service members with diverse, nutritious options across base facilities—boosting meal credit usage, reducing waste, and supporting peak performance through data-driven insights.
