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Hospitality Suite
Hospitality Suite® is the most robust and comprehensive foodservice and diet office software solution offered in the Computrition suite of products. It is specifically
designed to streamline both food and beverage, along with nutrition
operations, in a multitude of hospitality sectors, namely:
Computrition’s Hospitality Suite is a fully-integrated application
solution, and is comprised of two key products – Foodservice Operations
Management (FOM) and Nutrition Care Management (NCM). Designed for
Windows® and powered by Oracle®, its modular, yet seamless integration
enables the selection of only the exact functionality suitable for any
given operation. Hospitality Suite packages are available for a client-server configuration for single-site or multi-site operations.
The ability
to reduce both food and labor costs, increase revenue, promote
heightened patient and guest satisfaction, and streamline operations is
boundless with Hospitality Suite at the helm. Its seamless integration,
ease of use, and guaranteed benefits ensure that the Hospitality Suite
line of products belong in your operation!
Click the
links below to find out how Hospitality Suite can improve your operation.
Foodservice Operations Management (FOM)
By
automating daily functions, FOM provides foodservice operators with the
tools necessary to reduce costs, increase efficiency, and further
streamline operations. Foodservice Operations Management may be
utilized in any setting where menu planning, purchasing, inventory,
production, recipe management, forecasting, food and labor costing,
nutrient labeling, or HACCP compliance is required.
Nutrition Care Management (NCM)
NCM
controls costs and increases efficiency in the healthcare, acute care,
and long term care industries. Software functionality includes the
ability to track patient, resident, or client demographics, acuity
levels, diet orders, weight history, as well as any likes, dislikes, or
allergies. NCM also provides menu and tray ticket production,
comprehensive nutrient analysis, recipe and menu management, the
generation of automated HACCP guidelines, and much more. Allow NCM to
assist in streamlining operations, improving bottom lines, all the while
increasing overall patient satisfaction!
Please contact our corporate headquarters at (800)
222-4488 to learn of the many benefits that the
Hospitality Suite solution can provide. |
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